COAL, CHOCOLATE AND CHIPS by Aileen Watson
AB THE BOOK -
The book spans three generations of the author's family.
The story begins in the 1930's in the Derbyshire mining village of
Pinxton where her father, Ron Watson, a miner's son, met and married Milly Marshall, the local policeman’s daughter.
Towards the end of the Second World War, the young family moved to
Ripley to keep a sweet-shop and later, after a family bereavement, ran a chip-shop in the same town - hence the title of the book.
ABOUT THE AUTHOR -
The author, her husband, John, and their daughter, Linda Jane, live in
Beeston, near Nottingham.
Aileen left Ilkeston Grammar School in 1960 and worked for several years as a laboratory technician; at Boots in Beeston and at Hallcroft School in Ilkeston.
She later returned to full-time study and graduated with honours degree in Economics from Trent Polytechnic in 1977.
For the next two years Aileen was a part-time lecturer and research
assistant in the Economic History Department at Nottingham Univer-
sity.
After a long career break to bring up her daughter, she is now a Personal Assistant to a local accountant.
A5. Wire bound.
THE DERBYSHIRE HERITAGE SERIES.